The Macallan Double Cask 12 Year Old

Name: The Macallan Double Cask 12 Year Old

Color: Gold Amber

Nose: Dried fruit, sherry, light wood

Taste: Citrus, sherry, marzipan

Review:

Macallan Double Cask may sound like it is a cask strength whisky from the word “Double” in the title but what it means is that two barrels where used for this scotch. Macallan has matured this whisky in New American Oak barrels that are shipped to Spain for use in Sherry. After the barrels are finished serving in the Sherry production they are then sent to the distillery in the Highlands of Scotland, filled with whisky, and left to mature for 12 years.

The Double Cask is a sweet whisky with a medium bodied and has a smooth finish. In comparison, it is a bit sweeter with less wood than The Macallan 12 Year Old.

I will say this; I like this scotch more than several of Macallan’s other whiskeys, BUT it can be too sweet after a couple of drams. I find it can be similar to some Bourbons where once the bottle is open it goes down like spring water. Just a heads up!

This is a great Scotch for people that like a sweeter taste in their whisky, if you are more of a Bourbon person, or want to enjoy Scotch outside in the warm weather.

Very well priced around $60.

If you like it, drink it! – Christopher

If you like it, drink it!

 

 

ChrisThe Macallan Double Cask 12 Year Old
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Scotch Malt Whisky Society (of America)

 

If you are looking for gift this holiday season the gift of the Scotch Malt Whisky Society (SMWS) is a good idea. The membership kit package would make a great gift for a scotch drinker, but there are a few things to know before you order.

The Scotch Malt Whisky Society of America (SMWSA) is a membership based society/club that sells cask strength whisky from refilled barrels from distilleries in Scotland. The bottles are green, labeled with a number system, and have descriptions of the flavor profile. Bottles/drinks can be purchased online, at SMWS Venues, and Partner Bars.

A membership has three options; member for $99 a year, member + bottle is $150 a year, or member + tasting kit for $175 a year. The membership allows you to purchase bottles, receive a magazine subscription (mainly about them), invitations to tastings near you (not free), and access to members rooms in UK (have to buy drams). Bottle price ranges from $90 to $1,200+ with ages from 9 years to 35+ years.

The Venues, are the bars that only serve their green bottles and are located in London and two in Edinburgh. I have been to the London venue. I was unable to go to the Edinburgh (Queens Street) venue as it was undergoing renovations.

The Members Rooms are the partner bars in America and in 19 other countries. I have not been to a partner bar yet. In American, the locations are in Washington DC, Knoxville, Chicago (2), Seattle (4), Washington State, Portland, Las Vegas, San Jose, and San Francisco (2). At the time of writing, this article there is no location in NYC, but the American headquarters is located on Madison Ave in NYC. I was informed by a rep that “liquor laws are complicated in NYC”. Well, that might be true, but there is a bar on every block in Manhattan so I would hope one will be coming soon.

Over the summer, I attend a SMWSA event at the NY Distillery Co. in Brooklyn. I sampled the following:

  1. Cask G6.4 – Grain Region (unknown), 35 Year
  2. Cask 36.104 – Speyside, 12 Year
  3. Cask 2.96 – Speyside, 12 Year
  4. Cask 41.81 – Speyside, 12 Year
  5. Cask 35.162 – Speyside, 21 Year
  6. Cask 29.201 – Islay, 17 Year

I preferred #1 and #6, but they were all good. As you can see, half of the bottles were 12 year olds. As I have mentioned in previous reviews, 12-year whisky gives me a baseline flavor. I would have liked all of the bottles to have been over 12 years for the cost of the event.

So with all that said, SMWSA is better choice than Flaviar in most aspects, but I have some four critiques;

One, the code system is interesting but I rely heavily on trust that it is correct. I am sure what they sell is correct, but part of me just wants to know what I am getting. I am not sure if there is a decoder ring available. I have not found anything official.

Two, on the site it states, “secretive group of independent whisky connoisseurs from all walks of life” select their whisky. So you have a secret group with a secret numbering system that charges $90 minimum for a bottle that may be 9-12 years old? Easy with the marketing please.

Three, the shipping cost is a factor to consider. I looked at ordering a $90 bottle and the shipping put the cost at $135. I can get a lot of good whisky for that price in the store on sale.

Four, there is no bar in NYC. This city is somewhat big on the map of the world. You would think there would be a partner bar in Manhattan.

Enjoying whisky can be a passion, hobby, or just a preferred drink. There are many societies and clubs out there, not to mention tasting events. SMWSA great society, but it is comes a higher price. When they open a bar in NYC I will renew my membership.

If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisScotch Malt Whisky Society (of America)
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Dun Bheagan 8 Year Old

Name: Dun Bheagan 8 Year Old

Color: Yellow gold

Nose: Brine, iodine, orange

Taste: Brine, iodine, orange (yes, smells as it tastes)

Review:

Dun Bheagan Single Malt is an 8-year-old Islay styled whisky that is naturally colored and un-chilled filtered. Bottle by Ian MacLeod (pronounced Mac-Cloud) Distilleries, they sell Brand Name bottles and Private Label bottles. The difference is as simple as it sounds. Brand Name means it is their own brand of whisky they created. Private Label means it is another distilleries whisky in their bottle. They bought the whisky from someone and bottle it under their name. Dun Bheagan is Private Label and tastes a lot like another Islay whisky that I enjoy in over the winter months.

This Single Malt smells and tastes like a cut down version of Lagavulin 16 with lighter color. If it is not Lagavulin stock, I would be very surprised. I always wonder why distilleries do this type of business. Is it because of over production, partnership, shortages, gimmicks, experiments? Who knows? Well, someone knows but they don’t tell me and frankly, I don’t really give a shit.

As Autumn approaches us I like to switch over to peatier, full bodied whisky’s to enjoy in the cold weather. If you have thinking of trying Islay whisky’s but you don’t want to commit to a bottle that costs as much as Lagavulin 16 ($85) or you feel you might get stuck with a $50 peaty whisky you will not like, then this one is at the right price for a newbie. Don’t be afraid to buy this bottle. Whether you like it or not, for the price it is worth having it on your bar at home.

Price around $35 and a decent price for a decent whisky.

 If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisDun Bheagan 8 Year Old
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Deanston 15-Year-Old Organic

Name: Deanston 15-Year-Old Organic

Color: Copper

Nose: Sweet, clean, citrus, heather, malt

Taste: Honey, citrus, malt, smooth, green grass

Review:

The Deanston Distillery is located on the River Teith, about eight miles from Sterling, Scotland (near Edinburgh) and was founded in 1965. The Distell Group Limited owns Deanston and also owns Bunnahabhain, Isle of Islay, Tobermory, and Isle of Mull whisky. The name “Deanston” is named after the Dean of Dunblane. Dean was connected to the Gaelic term “toun” meaning farm/settlement to make the name “Deanston”.

My cousin, who lives in Sterling got me a sample pack of Deanston Scotch. Each bottle contains 3cl (1oz) samples from the distillery and Organic was the fifth sample I tasted.

Deanston created this expression but I could not find much about it online. It is a limited edition and certified organic but that is nothing special. Organic does NOT mean there is no pesticides involved. The scotch is 46.3% abv, non-chilled filter and finished in American Oak.

Organic is light and fresh, well balanced and has the right taste for the age.It has that clean organic taste. What is lacks in complexity and flavor profile it makes up for in smoothness.

Price around $75 and if you like the flavor profile it is worth it. More of a summer than a winter.

If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisDeanston 15-Year-Old Organic
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Johnnie Walker-Rye Cask Finish

Name: Johnnie Walker-Rye Cask Finish

Color: Gold yellow

Nose: Vanilla, spice, maple, and oak

Taste: Spice with faint vanilla and oak

Review:

A great new product by Johnnie Walker age 10 years in American Oak barrels. I do not recommend drinking it neat but it can definitely be enjoy that way I you like it that way. I find drinking Rye straight or the rocks a bit too spicy for me, but that is just my palate. Rye Label is a great fresh whisky that adds that something else in a whisky cocktail. It also makes a great “something different” on the bar or for someone who likes Rye.

Good price and taste with Price ranging from $50-$60.

If you like it, drink it!

ChrisJohnnie Walker-Rye Cask Finish
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Muirhead’s Silver Seal 12 Year Old Scotch

Name: Murihead’s Silver Seal 12 Year Old

Color: Light brown

Nose: Light barley, nuts, raisins

Taste: Barley, wheat, nutty-honey

Review:

Muirhead’s Silver Seal Highland Single Malt 12 Year old Scotch is a new one for me in my whisky tasting experiences. I purchased it without previously sampling it to try something different to replace my summer bottles which are almost all gone. After doing some research on Muirhead’s and did not find anything deeply interesting about this scotch. I wonder if that is connected to the quality of the taste profile. However, I did find these interesting points;

  • It is named after Charles Muirhead who created the Glenmorangie Company. If you are not familiar with Glenmorangie, they are a major player in the scotch world.
  • There are other expressions such as the 16-Year-Old and some Limited Expressions.
  • “Muirhead” is a Gaelic word that translates to “Head of the Moor” which means the “highest point of the moor. A “moor” is defined as a tract of uncultivated upland or grassland area.
  • Tullibardine is the distiller that produces Silver Seal is and is from the Speyside region of the Highlands of Scotland.

 

 

 

 

 

 

 

 

 

 

I did not find much else about this scotch and to be honest I am not going to keep looking. I was not very impressed with the flavor profile. It was not good or bad, it was just not complex or interesting. Silver Seal 12 a slugging scotch in my opinion. For a 12-year-old at this price range (or $10 more) I would rather have a Glenfiddich, Balvenie or Auchentoshan.

As the saying goes, “There are no bad whisky’s, just some are better than others.” That would be the case for Silver Seal 12.

Price around $50.

If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisMuirhead’s Silver Seal 12 Year Old Scotch
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Highland Park 12 Year Old

Name: Highland Park 12 Year Old

Color: Brown

Nose: Citrus, sherry, peat, and wood

Taste: Silky oil, caramel, malt, smoke and peat

Review:

It is interesting how the seasons can affect your mood when it comes to food and drink in NYC. In the summer time, you do not want a beef stroganoff, apple cider, pumpkin latte, or a peaty whisky. The cooler weather is coming soon so your tastes for whisky should be changing to something that warms you up when you come inside from the cold city.

Highland Park 12 is aged for 12 years in ex-bourbon and ex-oloroso sherry casks. The exact amount of aging has not been released from the distillery. If I had to guess due to cost of purchasing the casks and the flavor profile, it would be 10 years in bourbon and 2 years in sherry casks. An interesting geographical fact about the distillery is that it is the most Northern distillery in Scotland. Located in the Orkney Islands it is so far north that the peat has a different composition than the southern regions. The north has more trees and seaweeds in peat compared to the south which has more flowers and brush. This difference in detritus gives a different taste to the peat and the flavor profile of the whisky. Highland Park advertises that it is a “Highland whisky with Viking soul”. This is an accurate statement since the Scots are descendants of the Vikings and Norway used to rule the Orkney Islands until the 14th century.

I like this scotch for the flavor and the price. I also like it because it would be a good entry-level whisky if you are interested in trying stronger full bodied scotches (E.g. Bowmore, Laphroaig, Lagavulin). I have learned that if you like medium-bodied whisky’s it can be hard to jump into something too strong, woody, or peaty. You will need a transition whisky to show you the way and Highland Park 12 can do just that.

Price around $65 and well worth the money for a 12-year-old Scotch with this flavor profile.

If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisHighland Park 12 Year Old
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The Glenlivet 12 Year Old

Nose: Citrus, oak, heather flower

Taste: Lemon citrus, light wood, white pepper

Review:

The Glenlivet 12-Year-Old Single Malt is one of the best sellers and most widely recognized names in the whisky world. Founded in 1824 in Moray, Scotland this Speyside Region scotch is 100% malted barley and bottled at 40% ABV (80 proof). The scotch is aged in European and ex-bourbon barrels and is a smooth and easy scotch.

The Speyside Region of Scotland is in the North Eastern region of the Highlands and is its own region with respect to scotch. It is own region because Speyside has almost half of the distilleries in the North stands alone. Other well-known Speyside Scotches are: Aberlour, Balvenie, Cardhu, Cragganmore, Dalwhinnie, Glenfarcas, Glengassaugh, Glenfiddich, Speyburn, The Macallan, and Glenrothes.

Glenlivet 12 is a very nice, medium body scotch that I feel is more of a summer drink than a winter dram. I do not normally suggest pairing of food with whisky but this one would go well with a cheese tray if you are serving food. Personally, I do not like to match whisky and food as whisky does not enhance food in my opinion. Good whisky needs nothing but a glass to drink it from.

Priced around $45 and worth the money to keep on the bar at home.

If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisThe Glenlivet 12 Year Old
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Auchentoshan – American Oak

Name: Auchentoshan American Oak

Color: Light yellow

Nose: Citrus, sweetness, light oak

Taste: Sweet, toffee, spice, lemon fruit

Review:

Auchentoshan Single Malt Scotch “American Oak” expression was introduced around 2014 to replace the “Classic” expression. I have been to the distillery outside of Glasgow and I highly recommend a visit if you are in the area. The Highland distilleries look nice, but they are long trip from Glasgow or Edinburgh.

American Oak is a non-complex, easy drinking scotch. I believe the name is self-evident of where they source the wood. I find most of the expressions from Auchentoshan to be easy to drink and a good in the warmer weather on ice. Lowland whisky is not known to be as rich, robust, or peaty as the Highland scotches. From my experience this whisky is a good one for occasional whisky drinkers and older people who don’t like too much flavor on their tongues. It is also good for anyone who drinks cheap whisky. The people who drink the cheap shit will think this scotch is amazingly good. You will save lots of money if they start sucking it down.

Priced around $35 and worth the money for an easy drinker.

If you like it, drink it! – Christopher

If you like it, drink it!

 

 

 

ChrisAuchentoshan – American Oak
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Dalmore 15-Year-Old

Name: Dalmore 15 Year Old

Color: Brown

Nose: Sherry, fruit, orange

Taste: Sherry sweet, spice, orange, chocolate

Review:

The Dalmore 15-Year-Old in this photo is from my balcony when I lived in Florida. Did I ever tell you I used to live across the street from the beach for $850 a month? Then I moved to NYC.

Dalmore Distillery is located in Alness, Scotland which is 20 miles North of Inverness on the East coast in the Highlands. Launched in 2007, the Dalmore 15 is a 100% barley single malt scotch whisky. The scotch spends 12 years in American white oak and ex-bourbon barrels. After the first aging process of 12 years, the whisky spends 3 more years three different casks. These casks are Matusalem (rum), Apostoles (sherry), and Amoroso (sherry). Each of casks imparts various flavors to the scotch which lead to the sweeter finish. In layman’s terms, Dalmore 15-year-old is basically the 12-year-old with three more years of aging.

The body is medium with a sweetness that is smooth and well balanced. It is 80 proof so it is not too harsh on the tongue and is a sweeter scotch due to the final aging process.

Priced around $135, it is a little expensive for the age and proof, but it is very good. Dalmore is one of those scotches that stand out in the crowd of bottles so you cannot go wrong with a Dalmore bottle on your bar.

If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisDalmore 15-Year-Old
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