Scotch Malt Whisky Society (of America)

 

If you are looking for gift this holiday season the gift of the Scotch Malt Whisky Society (SMWS) is a good idea. The membership kit package would make a great gift for a scotch drinker, but there are a few things to know before you order.

The Scotch Malt Whisky Society of America (SMWSA) is a membership based society/club that sells cask strength whisky from refilled barrels from distilleries in Scotland. The bottles are green, labeled with a number system, and have descriptions of the flavor profile. Bottles/drinks can be purchased online, at SMWS Venues, and Partner Bars.

A membership has three options; member for $99 a year, member + bottle is $150 a year, or member + tasting kit for $175 a year. The membership allows you to purchase bottles, receive a magazine subscription (mainly about them), invitations to tastings near you (not free), and access to members rooms in UK (have to buy drams). Bottle price ranges from $90 to $1,200+ with ages from 9 years to 35+ years.

The Venues, are the bars that only serve their green bottles and are located in London and two in Edinburgh. I have been to the London venue. I was unable to go to the Edinburgh (Queens Street) venue as it was undergoing renovations.

The Members Rooms are the partner bars in America and in 19 other countries. I have not been to a partner bar yet. In American, the locations are in Washington DC, Knoxville, Chicago (2), Seattle (4), Washington State, Portland, Las Vegas, San Jose, and San Francisco (2). At the time of writing, this article there is no location in NYC, but the American headquarters is located on Madison Ave in NYC. I was informed by a rep that “liquor laws are complicated in NYC”. Well, that might be true, but there is a bar on every block in Manhattan so I would hope one will be coming soon.

Over the summer, I attend a SMWSA event at the NY Distillery Co. in Brooklyn. I sampled the following:

  1. Cask G6.4 – Grain Region (unknown), 35 Year
  2. Cask 36.104 – Speyside, 12 Year
  3. Cask 2.96 – Speyside, 12 Year
  4. Cask 41.81 – Speyside, 12 Year
  5. Cask 35.162 – Speyside, 21 Year
  6. Cask 29.201 – Islay, 17 Year

I preferred #1 and #6, but they were all good. As you can see, half of the bottles were 12 year olds. As I have mentioned in previous reviews, 12-year whisky gives me a baseline flavor. I would have liked all of the bottles to have been over 12 years for the cost of the event.

So with all that said, SMWSA is better choice than Flaviar in most aspects, but I have some four critiques;

One, the code system is interesting but I rely heavily on trust that it is correct. I am sure what they sell is correct, but part of me just wants to know what I am getting. I am not sure if there is a decoder ring available. I have not found anything official.

Two, on the site it states, “secretive group of independent whisky connoisseurs from all walks of life” select their whisky. So you have a secret group with a secret numbering system that charges $90 minimum for a bottle that may be 9-12 years old? Easy with the marketing please.

Three, the shipping cost is a factor to consider. I looked at ordering a $90 bottle and the shipping put the cost at $135. I can get a lot of good whisky for that price in the store on sale.

Four, there is no bar in NYC. This city is somewhat big on the map of the world. You would think there would be a partner bar in Manhattan.

Enjoying whisky can be a passion, hobby, or just a preferred drink. There are many societies and clubs out there, not to mention tasting events. SMWSA great society, but it is comes a higher price. When they open a bar in NYC I will renew my membership.

If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisScotch Malt Whisky Society (of America)
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Dun Bheagan 8 Year Old

Name: Dun Bheagan 8 Year Old

Color: Yellow gold

Nose: Brine, iodine, orange

Taste: Brine, iodine, orange (yes, smells as it tastes)

Review:

Dun Bheagan Single Malt is an 8-year-old Islay styled whisky that is naturally colored and un-chilled filtered. Bottle by Ian MacLeod (pronounced Mac-Cloud) Distilleries, they sell Brand Name bottles and Private Label bottles. The difference is as simple as it sounds. Brand Name means it is their own brand of whisky they created. Private Label means it is another distilleries whisky in their bottle. They bought the whisky from someone and bottle it under their name. Dun Bheagan is Private Label and tastes a lot like another Islay whisky that I enjoy in over the winter months.

This Single Malt smells and tastes like a cut down version of Lagavulin 16 with lighter color. If it is not Lagavulin stock, I would be very surprised. I always wonder why distilleries do this type of business. Is it because of over production, partnership, shortages, gimmicks, experiments? Who knows? Well, someone knows but they don’t tell me and frankly, I don’t really give a shit.

As Autumn approaches us I like to switch over to peatier, full bodied whisky’s to enjoy in the cold weather. If you have thinking of trying Islay whisky’s but you don’t want to commit to a bottle that costs as much as Lagavulin 16 ($85) or you feel you might get stuck with a $50 peaty whisky you will not like, then this one is at the right price for a newbie. Don’t be afraid to buy this bottle. Whether you like it or not, for the price it is worth having it on your bar at home.

Price around $35 and a decent price for a decent whisky.

 If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisDun Bheagan 8 Year Old
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Deanston 15-Year-Old Organic

Name: Deanston 15-Year-Old Organic

Color: Copper

Nose: Sweet, clean, citrus, heather, malt

Taste: Honey, citrus, malt, smooth, green grass

Review:

The Deanston Distillery is located on the River Teith, about eight miles from Sterling, Scotland (near Edinburgh) and was founded in 1965. The Distell Group Limited owns Deanston and also owns Bunnahabhain, Isle of Islay, Tobermory, and Isle of Mull whisky. The name “Deanston” is named after the Dean of Dunblane. Dean was connected to the Gaelic term “toun” meaning farm/settlement to make the name “Deanston”.

My cousin, who lives in Sterling got me a sample pack of Deanston Scotch. Each bottle contains 3cl (1oz) samples from the distillery and Organic was the fifth sample I tasted.

Deanston created this expression but I could not find much about it online. It is a limited edition and certified organic but that is nothing special. Organic does NOT mean there is no pesticides involved. The scotch is 46.3% abv, non-chilled filter and finished in American Oak.

Organic is light and fresh, well balanced and has the right taste for the age.It has that clean organic taste. What is lacks in complexity and flavor profile it makes up for in smoothness.

Price around $75 and if you like the flavor profile it is worth it. More of a summer than a winter.

If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisDeanston 15-Year-Old Organic
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Johnnie Walker-Rye Cask Finish

Name: Johnnie Walker-Rye Cask Finish

Color: Gold yellow

Nose: Vanilla, spice, maple, and oak

Taste: Spice with faint vanilla and oak

Review:

A great new product by Johnnie Walker age 10 years in American Oak barrels. I do not recommend drinking it neat but it can definitely be enjoy that way I you like it that way. I find drinking Rye straight or the rocks a bit too spicy for me, but that is just my palate. Rye Label is a great fresh whisky that adds that something else in a whisky cocktail. It also makes a great “something different” on the bar or for someone who likes Rye.

Good price and taste with Price ranging from $50-$60.

If you like it, drink it!

ChrisJohnnie Walker-Rye Cask Finish
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Muirhead’s Silver Seal 12 Year Old Scotch

Name: Murihead’s Silver Seal 12 Year Old

Color: Light brown

Nose: Light barley, nuts, raisins

Taste: Barley, wheat, nutty-honey

Review:

Muirhead’s Silver Seal Highland Single Malt 12 Year old Scotch is a new one for me in my whisky tasting experiences. I purchased it without previously sampling it to try something different to replace my summer bottles which are almost all gone. After doing some research on Muirhead’s and did not find anything deeply interesting about this scotch. I wonder if that is connected to the quality of the taste profile. However, I did find these interesting points;

  • It is named after Charles Muirhead who created the Glenmorangie Company. If you are not familiar with Glenmorangie, they are a major player in the scotch world.
  • There are other expressions such as the 16-Year-Old and some Limited Expressions.
  • “Muirhead” is a Gaelic word that translates to “Head of the Moor” which means the “highest point of the moor. A “moor” is defined as a tract of uncultivated upland or grassland area.
  • Tullibardine is the distiller that produces Silver Seal is and is from the Speyside region of the Highlands of Scotland.

 

 

 

 

 

 

 

 

 

 

I did not find much else about this scotch and to be honest I am not going to keep looking. I was not very impressed with the flavor profile. It was not good or bad, it was just not complex or interesting. Silver Seal 12 a slugging scotch in my opinion. For a 12-year-old at this price range (or $10 more) I would rather have a Glenfiddich, Balvenie or Auchentoshan.

As the saying goes, “There are no bad whisky’s, just some are better than others.” That would be the case for Silver Seal 12.

Price around $50.

If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisMuirhead’s Silver Seal 12 Year Old Scotch
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287 Single Malt Whiskey

Name: 287 Single Malt Whiskey

Color: Light brown

Nose: Spice, vanilla, flowers

Taste: Fresh, sweet, malt/corn, light oak, vanilla notes

Review:

287 Single Malt Whiskey is from Still the One Distillery in Port Chester, NY which is only 25 miles from my home. I have dropped by the distillery twice in the last year. The first time there was big event going on so I could not get in. The second time, the distillery was on a shifted schedule due to the Pandemic of 2020. 

Still the One Distillery is a local NY (and close to NYC) distillery that produces the following expressions; 914 Bourbon, No. 3 Wheat Whiskey, No. 4 Rye Whiskey, 287 Single Malt Whiskey, 9A Single Malt Whiskey, STO Comb Vodka, STO Barreled Gin, STO Rum, and STO Jarhead Gin. The name “287” comes from the highway that connects the distillery and the Captain Lawrence Brewery. I have also reviewed No.4 Rye Whiskey from the distillery and the review can be found here under NYC.

This expression was developed in 2013, is aged 18 months in American oak barrels, and is bottled at 45% abv. It has a fresh nose and a sweeter taste/finish than I expected. I would not say it is good or bad, it is just different and I did enjoy it. I am not sure if they have a sample pack of small bottles but I hope to make another trip up. 287 Single Malt has also won the Silver NY International Spirits Competition in 2018.

Priced around $60 and is nice stuff if you like this type of flavor profile and want to buy local. At the price point you could buy scotch.

If you like it, drink it! – Christopher

If you like it, drink it!

 

Chris287 Single Malt Whiskey
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Kavalan Concert Master Single Malt

Name: Kavalan Concert Master Single Malt

Color: Ruby

Nose: Vanilla, clove, red grape port

Taste: Port, dark fruit, vanilla

Review:

This is not a multiple whisky-drinking bottle to enjoy with friends out at a bar in Midtown. I could not even see myself this summer by the beach drinking this whisky, this is an after dinner drink whisky. It is a very nice, decent balance, strong, and very sweet. It is a “one and done” dram, I could not imagine having two glasses in a row of this whisky. The sweetness of Concert Master Port Finish Single Malt is in the name with “Port Finish”. Port barrels used in the whisky are three different types and there is one American oak barrel used to mature the spirit in the warehouse. The use of Ruby, Tawney and Vintage ports gives the dark ruby color and strong port flavor which leads to the sweetness.

A quick 101 about Port:

Port: Fortified wine that comes from the Douro Valley in Northern Portugal.

Ruby: Aka the cheap port.

Tawney: Red grapes, sweetness to medium dry style port. Considered mainly for dessert wine.

Vintage: Port from grapes declared vintage year by the port house. Accounts for 2% of total production.

I really enjoy the whisky’s Kavalan is producing, but this particular whisky  has been specifically designed to be a dessert wine-esq whiskey. If you are a whisky person and like port, this would make a better dessert than the chocolate cake.

Price around $100 it is a fair value if you like the taste of port in your whisky.

If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisKavalan Concert Master Single Malt
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WoodFord Reserve Bourbon

Name: Woodford Reserve Bourbon

Color: Brown

Nose: Sweet corn and vanilla

Taste: Carmel, vanilla with light cinnamon and light oak

Review:

Woodford Reserve was the whisky that got me off Gin & Tonic’s and into the world of brown spirits around 8 years ago. I had a business trip to Kentucky and part of the trip was a Bourbon Distillery tour and a cocktail party at the facility. I switched that night to whisky and never looked back. I remember Mad Men was starting up on television and it was all the buzz, but what I remember more was the massive shift towards whisky in bars as the second season aired.

This Bourbon is tripled distilled, smooth, well balanced and a bit more on the sweet side in flavor. It makes for a great drink anyway you like it and great gift in Duty Free if you are visiting someone overseas. Also, the flat bottle is excellent to hid at work in your book case, file cabinet or false panels of modern cubicle furniture (speaking from experience). Priced around $35-$45 it is a great value and will not disappoint.

If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisWoodFord Reserve Bourbon
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Highland Park 12 Year Old

Name: Highland Park 12 Year Old

Color: Brown

Nose: Citrus, sherry, peat, and wood

Taste: Silky oil, caramel, malt, smoke and peat

Review:

It is interesting how the seasons can affect your mood when it comes to food and drink in NYC. In the summer time, you do not want a beef stroganoff, apple cider, pumpkin latte, or a peaty whisky. The cooler weather is coming soon so your tastes for whisky should be changing to something that warms you up when you come inside from the cold city.

Highland Park 12 is aged for 12 years in ex-bourbon and ex-oloroso sherry casks. The exact amount of aging has not been released from the distillery. If I had to guess due to cost of purchasing the casks and the flavor profile, it would be 10 years in bourbon and 2 years in sherry casks. An interesting geographical fact about the distillery is that it is the most Northern distillery in Scotland. Located in the Orkney Islands it is so far north that the peat has a different composition than the southern regions. The north has more trees and seaweeds in peat compared to the south which has more flowers and brush. This difference in detritus gives a different taste to the peat and the flavor profile of the whisky. Highland Park advertises that it is a “Highland whisky with Viking soul”. This is an accurate statement since the Scots are descendants of the Vikings and Norway used to rule the Orkney Islands until the 14th century.

I like this scotch for the flavor and the price. I also like it because it would be a good entry-level whisky if you are interested in trying stronger full bodied scotches (E.g. Bowmore, Laphroaig, Lagavulin). I have learned that if you like medium-bodied whisky’s it can be hard to jump into something too strong, woody, or peaty. You will need a transition whisky to show you the way and Highland Park 12 can do just that.

Price around $65 and well worth the money for a 12-year-old Scotch with this flavor profile.

If you like it, drink it! – Christopher

If you like it, drink it!

 

ChrisHighland Park 12 Year Old
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Scotch Malt Whisky Society (of America) – Paul John Whisky Release

A couple of weeks ago, I attended a SMWSA event at Junoon Restaurant to preview their new partnership with Paul John Whisky (PJ) from Goa, India. Mr. Paul John was in attendance to promote the launch along with members and non-members. If you are not familiar with SMWS please click here for my previous review. I enjoy Paul John Whisky very much and I highly recommend it if you have not tried it. At the event light appetizers where served along with 4 drams of the new expressions.

The new SMWSA & PJ were the following:

Cask 134.1 “Exotic rainforest fruits” Age: 6yrs, Refilled Ex-Bourbon barrels, Distilled February 2010, ABV: 57.9%, 36 allocated for USA. Price = $245.00

Cask 134.2 “Lip-smacking and cockle-warming” Age: 6yrs, Refilled Ex-Bourbon barrels, Distilled March 2010, ABV: 58.0%, 42 allocated for USA. Price = $245.00

Cask 134.3 “Hello flavour” Age: 6yrs, Refilled Ex-Bourbon barrels, Distilled March 2010, ABV: 56.9%, 42 allocated for USA. Price = $245.00

Cask 134.4 “Struts its stuff” Age: 6yrs, Refilled Ex-Bourbon barrels, Distilled November 2010, ABV: 57.0%, 48 allocated for USA. Price = $245.00

As you can see, all are 6 years old and cask strength. I enjoyed them all but none of them were mind blowing good.

In my previous review of SMWS I had some critiques, this time around I have complaints.

Complaint #1:

Price of $245.00. My thoughts when I saw this was and still are, “HOLY SHIT ARE YOU SERIOUS? If I bought one bottle, plus shipping and added the event ticket ($107.62) I would spend approximately $390.00. Since you as the reader did not go to the event, let me do the basic math for you.

In NYC Store Total = (PJ Edited) + (PJ Brilliance) + (PJ Classic) + (PJ Peated)

NYC = $60 + $60 + $100 + $100

NYC = $320.00 (3000ml)

SMWS PJ Total = (Bottle) + (Shipping)

SMWS PJ = $245 + $35 (approx.)

SMWS PJ = $275 (750ml)

As you can see from the math, you must really love this whisky or have money to spend to purchase a 6-year-old cask strength whisky at that price.

Complaint #2:

There is still NO VENUE BAR IN NYC at the time I am writing this review. I heard the representative pouring the samples telling a guest, “we hope to open one soon”. It is time to open a venue or partner bar in NYC. There is a bar on every corner in NYC, you can find a way and please don’t tell me about the liquor laws again.

There are many societies, clubs and tastings out there you can experience. SMWSA does offers something different, but I don’t see it has something that special or rare. Having a membership to buy expensive bottles is not special. Opening a venue bar in NYC and being a member is special.

As you can tell I find the price too high. As I have stated before, when they open a bar in NYC I will renew my membership.

If you like it, drink it! – Christopher

If you like it, drink it!

 

 

 

ChrisScotch Malt Whisky Society (of America) – Paul John Whisky Release
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